Dining Services

Baker's dining services department is owned and operated by the University, not a contractor. What does this mean for you? All aspects of our business, from our menus to our hours of operation, are centered on the needs and preferences of our students.

Our well-trained and personable staff is committed to delivering the best quality products and service. We've designed our dining services to satisfy even the pickiest eater, with fresh salad, soup, baked potato, deli and ice cream selections available daily in addition to the main menu. Contact us anytime. We'd love to hear from you!

Director: This e-mail address is being protected from spambots. You need JavaScript enabled to view it ext. 8301
Assistant Director: This e-mail address is being protected from spambots. You need JavaScript enabled to view it ext. 8333

Cafeteria Menu

Catering Guide for Baker University Functions